A delicious organic combination of cocoa, aromatic herbs and vanilla.
Cocoa
Vanilla
Cocoa (45%), lemongrass, cinnamon, chicory, licorice, mint, ginger, cloves, black pepper, cardamom and vanilla (0.5%)
How to prepare:
Put a bag in a cup and add boiling water. Cover and let it infuse for 5 minutes so that the flowers unfold all their essences. Serve it in those two-handed cups and warm your spirits anytime.
Gluten free, suitable for gluten intolerants
Diary free, suitable for diay intolerant
Not genetic modified products
Vegan friendly