Kombucha is a non-alcoholic fermented beverage made from sweetened tea. This fermentation process transforms sweetened tea into a 100% natural beverage with a wide range of organic acids, vitamins, antioxidants and minerals.
Kombucha is a non-alcoholic fermented beverage made from sweetened tea. This fermentation process transforms sweetened tea into a 100% natural beverage with a wide range of organic acids, vitamins, antioxidants and minerals.
Natural, sparkling... A light and seductive drink with cane sugar, green tea, black tea, currant and cranberry juice.
A citrus punch for a refreshing and insinuating drink with ginger juice and lemongrass.
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